Honey Glazed Ham

Ingredients:

1 ham- 5lbs

BD Provisions Cloves

BD Provisions Local Honey

2/3 cup butter

Instructions:

Preheat oven to 325 degrees F

Score ham and stud with whole cloves. Place ham in foiled lined pan

In the top half of the double boiler, heat 2 cups of honey and 2/3 cup butter. Keep glaze warm while baking ham.

Brush glaze over ham, and bake for 1 hour and 15 min in preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from the oven, and let sit a few minutes before serving.