Sugar Cookie Mix

Sugar Cookie Mix

Ingredients:

Enriched Bleached Flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Sugar, Vegetable Shortening([contains one or more of the following: Canola and/or Palm Oil] with TBHQ [preservative]). Contains 2% or less of each of the following: Whey, Salt, Whole Egg, Corn Starch, Butter (cream, salt), Leavening (baking soda), Nonfat Milk, Soy Lecithin, Natural and Artificial Flavor, Sodium Caseinate, Palm Oil, Yellow 5, Yellow 6, BHT. Allergens: Milk, Soy, and Egg.

You will need to add:

5 tbsp. cold water

Instructions:

Combine 3 cups mix (If you bought the sugar cookie mix premade, it will contain 3 cups) with the water. Mix 30 seconds on low speed and scrape bowl and blades. Mix another 30 seconds on low. Drop by tablespoon on greased cookie sheet. Bake at 375 for 15-16 minutes or until golden brown. Remove from
cookie sheet while warm and cool on rack.
Yield: 18 (3 inch) cookies

If you are adding sprinkles, you will want to add them before you bake. Try brushing the raw cookie with milk or a mix of an egg white and water to make the sprinkles adhere better.